top of page


We have the winning formula for reducing sugars in everyday products.


Sugar is the new tobacco

According to McKinsey's research, about 40% of the world's population is overweight or obese.

Sugar has so many functions

That's why current attempts to replace sugar with synthetic and natural (such as aspartame and stevia) sweeteners have resulted in a compromised consumption experience.

 sugar is everywhere

Manufacturers add sugar to 74% of packaged foods sold in supermarkets.


We developed an affordable, healthy, and safe alternative to refined sugar where the reduced sugar content does not come at the expense of the original taste and sensory experience.


Allulose, great taste,
zero guilt
(and also glycemic index)


Ambrosia Bio is Revamping existing sugar refineries and starch processing infrastructures into specialty ingredients factories to increase allulose production scales rapidly.

Industrial Tanks

Converting low margins feedstocks, such as sucrose, into high-value ingredients.

bottom of page