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The Ideal Sugar Replacement
Affordable
Naturally occurring
Similar properties to sugar
None or minimal calorie content
Regulatory approval
Clear pathway to large-scale production

Introducing the Next Generation of Sugar Replacements
Rare sugars, such as Allulose and others, are considered ideal sugar replacements because they have a similar taste profile and sweetness to sugar but don’t have the aftertaste of many artificial sugars. In addition, rare sugars also share similar technical and textural characteristics with natural sugars. Remarkably, those qualities come with very low to nearly no caloric value.
Ambrosia Bio’s rare sugar portfolio is safe to use also by diabetic patients.
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